Aslina by Ntsiki Biyela Umsasane Red Blend Local The nose opens with toasted

The nose opens with toasted almonds

and dark cherries

Its depth and smoothness make it suitable for savoring neat

sour cherry

This versatile red pairs well with a variety of foods

Aslina by Ntsiki Biyela Umsasane Red Blend Local The nose opens with toastedCrafted in South Africas Stellenbosch region, this red blendanchored by Cabernet Sauvignon and supported by Cabernet Franc and Petit Verdotreflects winemaker Ntsiki Biyelas dedication to sustainable viticulture and expressive, site driven wines. As South Africas first Black woman winemaker, Biyela combines precision with purpose, producing a bold yet balanced cuve. The nose reveals layers of ripe black cherry, cassis, and blackcurrant, laced with