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Bombay Potatoes
from tacos to grilled cheese sandwiches
Rosemary & Sea Salt Focaccia
Master the art of Scandinavian Bakery
Sweet Potato & Lentil Samosa
MASTERING MERINGUES 080225-1100-1400 SOURDOUGH Bombay PotatoesBecome a Mary Berry or Paul Hollywood and learn the secrets of cakes, tarts, savoury pastries, buns, scones. In this class you will learn all the different types of baking skills to add to your repertoire. You usually make lots in this class, so maybe bring some tins to bring your delicious treats home. In this class you will make: Individual Restaurant Style Pavlova Lemon Curd & Berry Compote. Chocolate & Hazelnut Roulade Hazelnut Vanilla Cream.
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