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Chocolate made with crunchy freeze dried raspberries
Nose:Elegant and layered
A wonderful zesty gin
Bottled at cask strength for maximum character and depth
Bottled at its natural strength
Last Sanctuary Rhubarb Pink Gin 250mls Gin Chocolate made with crunchy freezeOur Tasmanian Organic Pink Gin showcases botanicals of Damask Rose, Tasmanian Lemon Myrtle, Lychee and premium Tasmanian Organic Rhubarb. We sourced our rhubarb from a family farm outside of Launceston, where they have farmed and selectively harvested only the richest flavours and colour over many years, creating an incredible depth of flavour. Created with a balance of sweetness, floral and fresh tartness. Imagine Turkish delight, with a big splash
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