Pay in 4 interest-free payments of $16.25 Learn more
Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Dry Aged Irish Ribeye Steak
you will enjoy the wonderful spices and fragrances Northern Africa and the Middle East
Roasted Pumpkin Gnocchi
In this class you will be making:
Sticky Crispy Beef Bao Buns
VALENTINES CLASS 130221-1830-2130 MEXCIAN Dry Aged Irish Ribeye SteakCreate your very own restaurant experience cooking with chef Jeffers with this beautiful, restaurant style menu. Complimentary Drinks on Arrival. Canap Whipped Irish Goat Cheese Seeded Cracker, Pickled Beets & Honey. Starter Wild Co Down Mushrooms on Bara Bakehouse Sourdough Toast. Main course Crisp Confit Duck Creamed White Cabbage, Hazelnuts, Pancetta & Potato Fondant. . Pudding Dark Chocolate Molten Cake Mango & Passion Fruit Sorbet. Complimentary
