Magnolia Saya Sheath for Petty 180mm with Plywood Pin Carbon Steel glistening slices of raw fish

glistening slices of raw fish without tearing the flesh

The kurouchi finish is the raw blacksmith's finish left on the blade after forging - rustic

Condition: Vintage / pre-owned

professional-grade serrated knife built for slicing cleanly through any loaf - from a crusty sourdough to a soft brioche - as well as pastries

At 165mm it is the standard nakiri length - compact enough for precise work

Magnolia Saya Sheath for Petty 180mm with Plywood Pin Carbon Steel glistening slices of raw fishProtect Your Petty Knife in Transit Traditional Magnolia Saya, Built for Japanese Blades. The Magnolia Saya Sheath for Petty 180mm keeps your longer petty knife edge protected during transport and storage. Magnolia wood has been used for saya sheaths for centuries breathable enough to prevent moisture buildup, durable enough to protect the blade through repeated use. Includes a plywood pin to keep the knife secure. The Specs Material: Magnolia wood