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Make your own Vanilla Peach Bellini
Classic Gremolata
Specialising in seafood
3 Salted Caramel Honeycomb
Sautéed spinach
FRENCH BISTRO COOKING 140422-1830-2030 vegan Make your own Vanilla PeachLearn the art of this fantastic classical cuisine. French cooking and recipes have been the staple cooking for many world famous chefs. In this class, you will learn the secrets of these classic dishes. In this class you will make: Free Range Duck Confit, Lentils, Sausage & Red Wine. Apple Tart Tatin, Calvados Ice Cream.
US$ 13001.50
US$ 6838.00
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US$ 172.50
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