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We've combined our green olives from the Syracuse countryside
Perfect for enriching appetizers
it matures slowly in the characteristic rush baskets
seasoning in brine
it stands out for its bright green color and its intense aroma of tomato and wild almond
Spaccaforno Eloro, Riofavara Presidio Slow Food We've combined our green olivesUn vino rosso robusto dell'Eloro DOC, prodotto con uve Nero d'Avola. Offre intensi sapori di frutta rossa matura e erbe mediterranee. Con tannini morbidi e un finale speziato, questo vino si abbina magnificamente a piatti siciliani corposi come agnello e melanzane
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