H.Blin, Champagne Reserve MOLINARA toasty mocha notes characteristic of

toasty mocha notes characteristic of rich and powerful wines

Typical Langhorne Creek characters of eucalyptus and mint mingle with a hint of dried oregano

Created in 1962

undergo a soft pressing and then a cold maceration to about 5 ° C for 12 hours

southeasterly facing slope with grey clay slate soil

H.Blin, Champagne Reserve MOLINARA toasty mocha notes characteristic ofFrom the winery: THE ROBE, golden yellow, with light glints of bronze, shows a gracious effervescence. THE NOSE, fresh and lively, lits up around lively nuances of bread crumb, of wheat, yeasts and citrus (lemon) showing the youth and raw character of the aromas. While warming up, the fruity notes of apples, ripe pears and stone yellow fruits (apricot, peach) take over, giving to the wine a hearty appearance. THE MOUTH, neat and fleshy, expresses