To revert to a crystal appearance
Incorporating Moong Sabut into your cooking not only adds a unique texture and flavor but also potentially allows you to enjoy its health benefits
It travels well and is popular with Maharashtrians outside India craving a taste of home
that helps you stay fresh
Proprietary Digestive Herb Blend (Ginger
Keema - 100% Pant Based - Easy To Cook- Heigh Protein, Rich Fibers – Vegetarian & Dairy Free – No Added Preservatives, No Cholestrol, No Trans Fat –Greenmeat – (2 Serving) – 250gm chinese To revert to a crystalA flavourful plant based approach to the classic keema. Crafted from a blend of protein rich Greenmeat mince and a mix of vegetables, this vegetarian delight is infused with aromatic Indian spices, delivering a rich, meaty texture without any meat. Ideal for pav bread, stuffed parathas, or wraps! RICH IN PROTEINS & FIBER LOW FAT NO CHOLESTEROL & TRANS FAT CONVENIENT NO PRESERVATIVES NO CHEMICALS Benefits Protein & Fiber Powerhouse 15. 6g of plant
