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Rummo Gnocchi di Patate are light
so it was preferred to use fennel which partly hid the flavour of the salami
This young Pecorino is made in the town of Grosseto
All from organic sources and ingredients
or condiment to grilled meat and seafood
Gnocchi di Patate (8 x 500g) Olives Rummo Gnocchi di Patate areDescription Rummo Gnocchi di Patate are light, gratifying dumplings made with fresh, 100% Italian potatoes and pronounced ridges that capture and accentuate the flavour of the sauce. Cooking time is 2 minutes. Ingredients: Fresh Potatoes 80% (Water, Potatoes 33%), Durum Wheat Semolina 10%, Potato Starch 6. 5%, Rice Flour 1. 5%, Salt, Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid, Natural Flavouring, Turmeric. May contain traces of soy and
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