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Classic Glacé Cherry Scones
Rich Mushroom
Thakkali Thokku (South Indian tomato chutney)
Toasted Seeds & Chilli Oil
whether its bread
KNIFE SKILLS CLASS 230922-1800-2100 STEAK NIGHT Classic Glacé Cherry SconesLearn in these class the secrets of boning a chicken, filleting a fish to cutting an onion or chopping herbs. Along with specific dishes you will be able to create these dishes from scratch rather than buying ready meals from the supermarket. In this class you will learn: How to Bone a Whole Free Range Chicken. Learn Lots of Different Vegetable Cuts. How to Sharpen Your Knives. Make Chicken Stock. Confit Chicken Leg. Pan Roasted Chicken Puy Lentils &
