Tsunehisa G3 Nashiji HBC Nakiri 165mm - Made in Japan 🇯🇵 Magnolia Oval Wa Handle Chefs Clogs Experience Ginsan Stainless Steel in

Experience Ginsan Stainless Steel in the Japanese All-Rounder

Blade length: 160mm | Overall length: 290mm | Blade thickness: 1

Origin: France

very sharp

high-carbon steel that takes an exceptionally keen edge and sharpens with ease on Japanese water stones

Tsunehisa G3 Nashiji HBC Nakiri 165mm - Made in Japan 🇯🇵 Magnolia Oval Wa Handle Chefs Clogs Experience Ginsan Stainless Steel inExperience Ginsan Stainless Steel in the Japanese Vegetable Knife with a Wa Handle The Tsunehisa G3 Nashiji HBC Nakiri 165mm is made in Tosa, Japan from Ginsan (Silver #3) stainless steel a flat, rectangular blade purpose built for vegetables, fitted with an oval magnolia Wa handle for a more traditional Japanese feel in the hand. The Specs Steel: G3 Ginsan (Silver #3) stainless San Mai, roll forged 60 HRC Cladding: Stainless steel Finish: Nashiji