Ajola, Rosso del Poggio 2022 Muscat Malolactic

Malolactic

High minerality

Subsequently it rests and ages for 24 months in the bottle

Suppriscola 2021 is 100% Barbera

crab apples and elderberries

Ajola, Rosso del Poggio 2022 Muscat MalolacticJacopo Battista of Azienda Ajola works to maintain the seventy five year old vines of his 3. 5 hectare estate in Orvieto, which intersects the boundaries of Umbria, Lazio and Tuscany. His wines are beautiful representations of the volcanic terroir, which were laid during the formation of the Apennines, as well as the vineyards harmonious relationship with nature. 100% Sangiovese aged in chestnut barrels. Rich, round and full with grippy tannins and a