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' There are now six generations of Bruniers that have worked this appellation
The palate is lush
' blending different ferments and experimenting freely to create bottles that permanently alter many peoples' perception of wine
Juniper spearheads a mélange of spices
and made into a sweet dessert wine
COZs "VO" Vital Branco 2023 varietal_Muskateller ' There are now sixThe COZ project is a partnership of Tiago Teles of Gilda and RAIZ and Antonio Marques da Cruz of Serradinha (featured in November's Direct Press, he puts ladybugs on the corks). They joined forces in order to work the land of one of their winemaking heroes, Jose Mendona of Quinta dos Cozinheiros, who passed away tragically. The name COZ is taken from his winery. After a few vintages they acquired some more parcels in the Montejunto mountain range, a
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