Papua New Guinea - Dark Roast Dark Roast more familiar profile than produced

more familiar profile than produced by the Indonesian wet-hulling procedure

This region is considered the birthplace of coffee

sweet chocolatey finish

body and rustic sweetness

Guatemala Huehuetenango FincaZaculeu SHB Plus

Papua New Guinea - Dark Roast Dark Roast more familiar profile than producedDark roasted Papua New Guinea is a favorite of The Frothy Cup, exhibiting a beautiful body and mouth feel, while presenting the complex layer of flavors of the bean's origin. The extraordinarily verdant, yet rugged mountains of central Papua New Guinea offer one of the worlds most favorable terroirs for the production of fine Arabica coffees. New Guinea coffee has a modest, low toned richness, sometimes earthy, along with a low to moderate acidity