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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
100% Natural hickory wood
Power cable
freezer-ready and suitable for short sous vide processes commonly used in commercial production
Whole or half poultry pieces
Use as a marinade
Banquet Bags- Dry Aged Steak Medium Natural Casings 100% Natural hickory woodBanquet Bags for Dry Aged Steak can greatly improve texture and flavour of Meat. Dry Aging the Meat using our Banquet Bags usually takes around 20 25 days. Each Pack contains 6 Banquet Bags Easy to Use!! Size: 300x600mm *Please note Vacuum Sealer is required
US$ 23.00
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