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At 152mm with a pointed tip it handles sandwiches
The Everyday Detail Knife
Santoku means "three virtues" - meat
finished to his exacting standards
Wipe the upper and strap with a damp cloth after each shift
Anryu Aogami Santoku Knife 170mm Damascus Steel At 152mm with a pointedExperience Echizen Craftsmanship in an Aogami #2 Santoku The Anryu Aogami Santoku Knife 170mm is hand forged in Echizen, Japan by blacksmith Ikeda san. Aogami #2 steel core, hammer forged with a stainless steel cladding, tsuchime finish, and an octagonal rosewood handle with black pakkawood ferrule. A premium Japanese carbon steel santoku built for cooks who want a reactive, high performance all rounder. The Specs Steel: Aogami #2 (Blue Paper Steel
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