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Commonly used in spice blends
creating a well-rounded
delivering a nutritious and flavorful meal in minutes
comforting flavor
and coconut milk
Eastern Gothambu Payasam Weight:200 g Commonly used in spice blendsGothambu Payasam is a classic South Indian sweet dish made with whole wheat, jaggery, and coconut milk, delivering a smooth, creamy texture and warm, comforting flavor. Expertly crafted to highlight the natural sweetness of jaggery combined with the hearty richness of wheat, this payasam offers a nutritious and satisfying dessert option. Perfect for celebrations or as a wholesome treat, it balances taste and tradition in every spoonful.
