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100% Arabica Beans
full-bodied aroma
SHB (Strictly Hard Bean) is the term used to describe nutrient-dense beans grown in higher altitudes
afternoon coffee gathering with friends
*** you can also use it to make iced and hot tea
Monsooned Malabar Roast Level:Medium (Full City) 100% Arabica BeansEarthy, robust, and somewhat musty, due to the Monsooning process. The Monsooning process involves the exposing the harvested coffee beans to monsoon rain and winds for anywhere from 3 4 months. This process causes the beans to swell and lose their original acidity which results in a flavor profile with a practically neutral pH balance.
