Les Canardises Creme de Foie Gras with Maple Dolma Cuisine Warm up with our delicious

Warm up with our delicious Broccoli and Cheddar Soup

slightly pungent bouquet with fruity notes make each drop an experience

which will delight all gourmets

Special spices are carefully blended to enhance the flavor

along with some onion confit

Les Canardises Creme de Foie Gras with Maple Dolma Cuisine Warm up with our deliciousOur cream, made exclusively with duck foie gras, is prepared with 60% foie gras, preserving its authentic flavor while giving it a light and smooth texture. We've added maple syrup and an 8 year old Charles Aim Robert liqueur. Its complex, roasted flavors perfectly complement our foie gras cream. In collaboration with Domaine Vallier Robert: domainevallierrobert. ca Instructions for use and storage: Refrigerate three hours before serving. Allow to