Seki Magoroku Sashimi Knife 210mm Rectangular Platter Steel: SK-4 high-carbon steel

Steel: SK-4 high-carbon steel

At 152mm with a pointed tip it handles sandwiches

Dimensions: 24 x 24cm

A chef's knife that delivers Japanese sharpness with minimal maintenance demands

water reservoir keeps stone wet

Seki Magoroku Sashimi Knife 210mm Rectangular Platter Steel: SK-4 high-carbon steelExperience the Clean Pull of a Japanese Sashimi Knife Built for Precision Slicing. The Seki Magoroku Sashimi Knife 210mm is designed for one thing: drawing clean, unbroken slices through fish. The single bevel blade pulls through protein without tearing, leaving a smooth cut surface that matters when presentation is everything. The Specs Steel: Molybdenum vanadium stainless steel, single layer Blade length: 210mm (8. 3") Handle: 18 8 stainless steel,