2.32 qt. Poblano Pepper Soil but also sweet and mild

but also sweet and mild

Try it baked in a sweet onion and zucchini bread

Relish delicious flavor and beautiful color in your favorite garden-to-table meals when your grow Bonnie Plants® Sweet Red Onions in your garden

which discourages mosquitoes

perfect for salads

2.32 qt. Poblano Pepper Soil but also sweet and mildMexico's favorite chile pepper! When traditionally ripened to red and dried, this pepper is known as an 'Ancho'; it is also used green, as a 'Poblano', for making chiles rellenos. The thick walled, mildly hot fruit have a rich, mellow flavor. The name Poblano comes from the valley of Puebla, south of Mexico City, where the peppers were first cultivated. This pepper produces continuously through the summer in climates with warm days and cool nights.