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Ships within 48 hours · Estimated delivery Aug 18 - Aug 23
with a tall 60mm blade height for full knuckle clearance
expert advice
The Sancerre Salad Bowl
Experience Ginsan Stainless Precision in a Nashiji Nakiri
nimble blade for peeling
Vintage Japanese Deba Knife 150mm Carbon Steel Made in Japan 1559 sharpening with a tall 60mm bladeExperience a Vintage Japanese Deba A vintage unbranded Japanese Deba in carbon steel a single bevel fish breaking knife built for filleting, portioning, and heading whole fish. At 150mm it is the classic home kitchen Deba size, precise enough for detailed work yet robust enough for the task. The Specs Steel: Carbon steel Hardness: 58 HRC Blade length: 150mm Overall length: 290mm Bevel: Single bevel (right hand) Style: Fully forged, full tang Handle:
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