Tsunehisa Aogami Super Gyuto Knife 210mm Brown Pakka Wood Handle - Made in Japan 🇯🇵 Santoku Knife tapered blade glides through with

tapered blade glides through with precision and control

modern edge to any kitchen bench or dining table

you'll wonder how you managed without it

Dry immediately after use - Aogami #1 will rust if left wet

The Tsunehisa VG10 Brown Pakka Gyuto 240mm is handmade in Echizen

Tsunehisa Aogami Super Gyuto Knife 210mm Brown Pakka Wood Handle - Made in Japan 🇯🇵 Santoku Knife tapered blade glides through withExperience Aogami Super Japan's Most Revered Carbon Steel The Tsunehisa Aogami Super Gyuto 210mm is made in Japan from Aogami Super (Blue Super) steel the highest grade of Hitachi's blue paper steel series, capable of achieving extreme hardness and holding a razor sharp edge longer than almost any other carbon steel available. The Specs Steel: Aogami Super (Blue Super) carbon steel 63 HRC Finish: Hammered tsuchime cladding reduces drag and food