Les Canardises Creme de Foie Gras with Black Currant Liquor In-Store Exclusive Experience the rich

Experience the rich

Its complex

The sauce perfectly complements the tender scallops

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glossy finish and a perfect firm set—ideal for afternoon tea

Les Canardises Creme de Foie Gras with Black Currant Liquor In-Store Exclusive Experience the richOur FOIE GRAS CREAM (formerly called MOUSSE same product, new name) is made exclusively with duck and prepared with 60% foie gras , preserving its authentic flavor while giving it a light and creamy texture. By incorporating Monna & Filles blackcurrant cream from le d'Orlans (https: www. cassismonna. com) , we add aromas of ripe red berries and a robust touch, sure to delight all gourmets! Instructions for use and storage: Refrigerate three hours