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Aioli & Herbs
Rump of Beef & Pancetta Lasagne
Pomegranate & Coriander Dipping Sauce
Super Moist Red Velvet Cupcakes
Sautéed spinach
CURRY & BEER NIGHT 110920-1830-2100 ASIAN FOOD Aioli & HerbsIndian cuisine is one of the worlds oldest. With its wonderful spices, flavours and colours, most people dont know where to start with the vast amount of spices, but at Forestside Cookery School, youll be pleasantly surprised how easy it really is. This is such an exciting class and a great night out. Enjoy your dishes in our lovely dining area. delicious! In this class you will learn how to make: Massaman Beef Curry. Thai Crackers. Sticky Rice.
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