Ondjaba Signature Edition No.1 Namibian Whiskey 54.5%ABV 30ml Scotland rich in palette

rich in palette

Spring Bay matured in Port Casks and bottled at cask strength

The resulting whisky is the perfect marriage of dry-biscuit maltiness

Islay and Organic barley

This is the classic Australian Peated whisky made in Melbourne

Ondjaba Signature Edition No.1 Namibian Whiskey 54.5%ABV 30ml Scotland rich in paletteThis is an interesting whisky from Africa this whisky was made at the Erongo Mountain Winery in Namibia uses native Mahangu (pearl millet) in the mash, Elephant dung is used as a fuel source to dry and smoke the malted grain, and casks (albeit French Oak) which were used previously to mature the wineries red wine and award winning Jewel of Namibia brandy. "For this special edition we used Mahangu, Barley, Wheat and Maize, all smoked over our unique